Christmas Cooking for Children
Kids Christmas Recipes

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Bread Recipe

Recipe: Bread
Category: Christmas Cooking for Kids
Age: preschool, kindergarten, elementary

Ingredients:

1/2 cup boiling water
1/2 cup milk
1/2 cake yeast
2 tablespoons cold water
1 teaspoon salt
3 cups flour

Preparation:

Soak 1 (.6 oz.) cake compressed yeast or 1 pkg. active dry yeast and 1 tablespoon sugar in 2 tablespoons lukewarm (105-110°F.) water for 2 minutes. Knead dough 5 to 10 minutes. Let dough rise in warm place until it is almost double in size.

Grease, bottom only, 8×4 or 9×5-inch loaf pan. Bake at 375°F. for 35 to 40 minutes or until light golden brown.

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