Easter Recipes - Cooking in the Classroom
Easter Dessert Ideas - Easter Desserts

Home > Holidays > Easter > Recipes - Desserts > Fast and Easy Lime Mousse

Not a fan of lime? Try lemon instead. Use the same measurements but change the lime juice to lemon juice and use lemon peel. Garnish with thin slices of lemon.

Product: Easter Recipes - Cooking in the Classroom
Category: Easter Dessert Ideas - Easter Desserts

Fast and Easy Lime Mousse

Ingredients:

• 2 C of heavy whipping cream
• 1/2 C sugar
• 4 T lime juice      
• 2 T lime peel granted
• 2 t vanilla extract

Preparation:

1. Pour the cream into a large mixing bowl.
2. Dump the sugar into the cream.
3. Add in the lime juice, lime peel and the vanilla.
4. Beat on high speed 4 minutes or until soft peaks begin to form.
5. Spoon the mixture into 8 dessert dishes and garnish with thin slices of lime.

   Makes 8 servings

   Preparation/Total Time:  approximately 10 minutes

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