Jewish Kosher Meals
Passover Recipes and Dinner Ideas

Home > Holidays and Occasions > Passover > Recipes > Beet Preserves (Russian)

Category: Jewish Kosher Recipes for Passover

Jewish Passover Games & Activities for Kids About Passover When is Passover 2010? The Story of Moses Passover Coloring Pages Passover Word Search Challenge Passover Gift Ideas Traditional Passover Recipes Thematic Reading List - Kids Books Passover Holiday Crafts

Email this page to a friend Beet Preserves (Russian) Cut beets in strips like noodles, wash, cook in water one-half hour. To three pounds of beets take one pound of honey and one pound of sugar. When the beets have cooked on slow fire until white, strain off and add the honey. Let cook well and add sugar; cook, add white ginger to taste, stirring continually, add one-quarter pound of almonds, cut in slices; one-quarter of an hour before being done, mix, and when the beets brown put in jars.

Online Classroom Games and Classroom Learning Resources
for Toddlers, Preschoolers, Kindergarten, and Elementary Students
Kid Safe Teacher Created Primary Website with Homeschooling Activities
First Grade, Second Grade, Third Grade, Fourth Grade, Fifth Grade and Sixth Grade Teaching Materials
Copyright ©1999-2010
Cool Web Design and Search Engine Optimization by
Webstantaneous Web Marketing, LLC
A Chandler , Arizona Web Design and Web Marketing Company
login