Chocolate Cake Pudding Recipe
Beat the yolks of four eggs with one-half cup of sifted sugar, add
one-quarter pound of grated sweet almonds, one-quarter pound of
finely-grated vanilla chocolate, and one-quarter pound of raisins,
one-half cup of matzah meal sifted fine, juice of an orange,
one-quarter cup of wine, and lastly the stiffly-beaten whites.
Bake one
hour in a slow oven, in a form lined with greased paper.
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