Email this page to a friend
Soak one and a half matzah and press dry; heat one tablespoon of fat
and add the soaked matzah.
When dry add one-half cup of matzah meal,
two eggs, two tablespoons of sugar and one-eighth teaspoon of salt.
well and press into pie-plate with hands, as it is impossible to roll
the dough. Have dough one-quarter inch thick.
Apples4theteacher.com is a teacher created website with elementary and homeschooling activities:
first grade, second grade, third grade, fourth grade, fifth grade and
sixth grade teaching materials and lesson plans.
Owned and operated by
Webstantaneous Web Marketing, LLC